| Test / Parameter | Reference Range | Result | Remarks / Interpretation |
|---|---|---|---|
| Fasting Blood Glucose | 70 – 99 mg/dL | — | Normal if <100 mg/dL |
| 1 Hour After 75 gm Glucose | < 180 mg/dL | — | Indicates body’s glucose tolerance |
| 2 Hour After 75 gm Glucose | < 140 mg/dL | — | Normal glucose response |
| Clinical Condition | — | — | Used for diabetes screening (GTT) |
| Method | — | — | Glucose Oxidase / Enzymatic Method |
| Sample Type | — | — | Venous Blood (Plasma) |
| Preparation | — | — | Fasting for at least 8–10 hours |
| Report Delivery Time | — | — | 2–4 Hours |